Laavebryggeriet / operations

Brewhouse

Public read-only view

TaproomSign in to manage

Batch #15

Bibelbrus

One brew day of Bibelbrus. Brewed from the recipe NZ Cream Ale.

Status
Empty
Brewed
17/04/2026
Fermentation done
11/05/2026
Ready
25/05/2026
Empty
29/06/2026
Volume
20 L
OG / FG
1.053 / 1.010
ABV
5.5%

Burde fått lavere FG. Gjæra nok for kaldt, og var for treg med å øke temp.